Best Italian Restaurants in Los Angeles

Out of curiosity, Los Angeles is home to one of the largest populations of Italian-Americans in the country. I don’t know if that’s why, because California has the best temperature and quality of life there is, or because Americans love to eat good pasta and pizza, but the fact is that new Italian restaurants keep arriving in the city, one better than the other, ensuring long lines. And this more modern version of Italian cuisine, with an American influence, especially in the environment, decoration and way of serving, has been drawing attention in LA.

The list of Italian options in the city is huge, but we’ll tell you where you can’t miss if you’re craving excellent Italian food, in a more modern and youthful environment:

Bottega Louie

Bottega Louie is an Italian restaurant, gourmet market, and French patisserie/cafe located on the ground floor of the Brockman Building on Grand Avenue in downtown Los Angeles. Famous for its inviting open kitchen where diners can watch the chefs at work, Bottega Louie offers a creative menu of authentic Italian food that ranges from freshly prepared salads, small plates and wood-fired pizzas to homemade pastas, fresh seafood and excellent meat dishes. The restaurant also runs a gourmet market where patrons can purchase local and imported foods such as dry pasta, pasta sauces, preserves, sweets and chocolates. The French patisserie/cafe? The restaurant section serves a delicious variety of freshly baked pastries and sweets along with coffee, tea and other beverages.

  • Address: 700 S Grand Ave, Los Angeles, CA 90017
  • Call: 213-802-1470
  • Website:

Drago Centro

Chef Celestino Drago, Drago Centro’s contemporary Italian restaurant offers innovative twists on authentic Italian dishes at a favorite downtown spot. An ideal spot for power lunches, this 9,500-square-foot restaurant features sleek, modern decor, an open-plan kitchen, private dining rooms for special occasions, and a demonstration kitchen. Chef Celestino Drago offers a menu of classic Italian cuisine with a contemporary twist with lunch and dinner menus featuring a wide range of options such as fresh pasta in different shapes and sizes, fresh seafood, succulent steaks and elegant desserts. Signature dishes include mushroom and ricotta ravioli, pheasant and pappardelle garnished with morels, and an innovative seafood cappuccino topped with chili foam.

  • Address: 525 S Flower St, Los Angeles, CA 90071.
  • Call: 213-228-8998
  • Website:


While Brentwood’s laid-back San Vicente Boulevard neighborhood is packed with Italian restaurants, Vincenti’s restored trattoria remains one of the best Italian places to dine on the West Side. Run by Maureen Vincenti and chef Nicola Mastronardi for the past 20 years, Vincenti stands out from the crowd with a menu of creative Italian dishes like House-Made Taglioni with Clams and Manila Zucchini and Tripe Alla Parmigiana with Black Truffles. Using Old World ingredients to recreate the incredible tastes and flavors of Italy, Vincenti has a menu that includes New York steak, house-made pork sausage, and braised beef tripe. Open daily except Sunday for lunch and dinner, Vincenti serves pizza on Mondays and a happy hour every night.

  • Address: 11930 San Vicente Boulevard, Los Angeles, CA 90049.
  • Call: 310-207-0127
  • Website:


Located in Emerson, Vespaio is Chef Agostino Sciandri’s newest restaurant serving Tuscan-style Italian food in a casually elegant setting. With dark leather sofas and multicolored glass fixtures, the restaurant exudes a ’60s yacht-like vibe with over 5,500 square feet of space. The restaurant is open for breakfast, lunch and dinner seven days a week, as well as weekend brunch, serving a variety of classic and traditional Italian dishes, including wood-fired pizzas with delicious toppings , creamy pastas and sauces, and tender Wagyu steaks. Palate-cleansing shot glasses of lemon sorbet are served between courses, and an exquisite list of select wines accompanies the exceptional cuisine.

  • Address: 225 S. Grand Avenue, Los Angeles, CA 90012.
  • Call: 213-221-7244
  • fax: 213-278-0047
  • Website:

Restaurante Andre

Based in the Whole Foods/Kmart Shopping Center, Andre’s Restaurant is a family-owned restaurant that has been serving loyal customers and visitors for over 54 years. This unassuming restaurant offers traditional Italian fare such as wood-fired pizzas with a variety of toppings, freshly prepared salads, thick garlic bread, hearty entrees and delicious desserts. Classic dishes include lasagna, spaghetti bolognese, meatballs and sauce, and veal parmesan with ravioli, while lighter fare includes Italian sandwiches, minestrone, and Italian rice pilaf. Andre’s Restaurant offers daily specials throughout the week, as well as a selection of drinks and beverages.

  • Address: 6332 W. 3rd Street, Los Angeles, CA 90036.
  • Call: 323-935-1246
  • Website:

Angelini Osteria

Recognized as the city’s most beloved Italian institution, Angelini Osteria is a classic Italian restaurant that has been serving loyal customers for over ten years. Owned by Gino Angelini, who brings the flavors of his home region of Emilia-Romagna to the tables, Angelini Osteria features a menu packed with traditional Italian fare and delicious signature dishes like green lasagna, veal cutlet Milanese, and wood-fired oven. Dover sole. Other delicious dishes include branzino salted and roasted whole and the Saturday-only porchetta stuffed with garlic and herbs. Add in those charming professional waiters and a timeless Italian atmosphere, and you have an Italian dining experience like no other.

  • Address: 7313 Beverly Blvd., Los Angeles, CA 90036.
  • Call: 323-297-0070
  • Website:


Located in a contemporary industrial-chic space on the ground floor of a loft building on the edge of the Arts District, Beast is one of Los Angeles few perennial landmarks. Making waves on the dining scene, this downtown newbie presents a winning formula of traditional Italian cuisine with a contemporary twist alongside perfectly crafted cocktails and unusual wines. The menu features classics like wood-fired pizzas and delicious homemade pastas, as well as specialty dishes like braised agnolotti stuffed cheeks, chicken gizzards with roasted beets and Belgian endive, and slow-roasted neck of lamb with hazelnuts and salsa verde. The cuisine is accompanied by a stellar cocktail menu and wine list featuring easy-drinking wines from lesser-known labels.

  • Address: 2121 E 7th Pl, Los Angeles, CA 90021.
  • Call: 213-514-5724
  • Website:

Cocina Colori

Colori Kitchen is a small, unassuming neighborhood restaurant that serves traditional Italian food in a casual and cozy atmosphere. Located in a small shop in the downtown Eighth Street Historic District, Colori Kitchen features brightly colored walls and artwork that exude a typical trattoria vibe. Wooden tables and chairs, an open and airy kitchen, and a deli-style counter add to the restaurant’s Italian picnic appeal, serving a menu of authentic dishes like spaghetti and meatballs, fettuccine alfredo, fillet of sole, and chicken in sauce. mustard The menu also includes fresh fish and shellfish, various salads and sweet desserts. Los Angeles Beaches.

  • Address: 429 W 8th Street, Los Angeles, CA 90014.
  • Call: 213-622-5950
  • fax: 213-623-1530
  • Website:

Jon y Vinny’s

Once a lousy Fairfax Village pizzeria that Jon Shook and Vinny Dotolo transformed into a family-friendly Italian-American restaurant, Jon Vinny’s epitomizes fun food and pop culture. Located across the street from the team’s flagship restaurant, Animal, Jon Vinny’s has a menu of Italian classics for every taste, from crispy pizzas and house-made pasta dishes to spaghetti and meatballs and Straus soft serve ice cream for dessert. . Touches of Los Angeles modernism can be found in the marinated Calabrian tuna bruschetta with crispy mirepoix and breakfast treats include a hearty BLT and breakfast pizza.

  • Address: 412 N. Fairfax Ave., Los Angeles, CA 90036.
  • Call: 323-334-3369
  • Website:

Little Dom’s

Located in the heart of the Los Feliz neighborhood, on one of the most walkable streets in Los Angeles, Little Dom’s exudes a relaxed and dynamic atmosphere. The restaurant features a vintage wooden bar serving craft cocktails and other beverages and beautiful leaded glass windows that cast a soft lavender hue over the restaurant interiors. Leather seating and white marble tables create an American bistro feel, while the upstairs dining room features retro Hollywood decor and quirky black-and-white photos and artwork. Open for breakfast, brunch, lunch, and dinner, diners can enjoy outdoor sidewalk dining on warm, sunny days, and the nearby deli offers a variety of foods,

  • Address: 2128 Hillhurst Ave. Los Angeles, CA 90027.
  • Call:323-661-0055
  • fax: 323-661-0066
  • Website:

Maccheroni Republic

The Maccheroni Republic is an Italian restaurant that specializes in handmade pasta, which is made in-house daily with organic flour and organic semolina. Tucked away between the Financial District and Little Tokyo, the Maccheroni Republic is a first-come, first-served restaurant offering a variety of organic pasta dishes, including Trippa Dello Chef (beef tripe pasta in a light tomato sauce and topped with pecorino) and Cuffie Al Nero Di Sepia (squid ink pasta with saffron rag├╣). Appetizers range from Bruschetta di Panzanella to Polpettine di Gamberi, and desserts include cannoli, tiramisu, ricotta cheesecake, and a creamy mascarpone flan.

  • Address: 332 S Broadway, Los Angeles, CA 90013
  • Call: 213-346-9725
  • Website:

Osteria Mozza

Osteria Mozza is part of a trio of restaurants (Osteria Mozza, Pizzeria Mozza, and Chi Spacca) created by Nancy Silverton, Joe Bastianich, and Mario Batali that have taken the Los Angeles dining scene by storm. Osteria Mozza, the grandest of the three, offers a variety of dining experiences, from savoring Amaro at the amaro bar or sampling creamy buffalo mozzarella at the mozzarella bar to enjoying delicious pastas and intensely flavored meat dishes at the restaurant. principal. Exceptional small plates range from fluffy buffalo with lemon bagna cauda and umami-rich bottarga to stuffed burrata with leek vinaigrette and breadcrumbs, while antipasti dishes include grilled octopus dressed with lemon, celery and potatoes. The desserts are to die for. don’t miss the seasonal gelati and grandma’s torta della nonna. An extensive wine list offers fine wines to pair with the excellent cuisine.

  • Address: 6602 Melrose Avenue, Los Angeles, CA 90038
  • Call: 323-297-0100
  • Website:

Pizzeria Mozza

As part of Mario Batali and Joe Bastianich, the Silverton Mozza group, which includes Osteria Mozza, Pizzeria Mozza and Chi Spacca, Pizzeria Mozza is known for being one of the best pizzerias in the country. Empanadas are made with love from Silverton’s famous dough and decorated with sun-ripened Italian and Californian ingredients like tomatoes, artichokes, mushrooms and arugula. The menu features antipasti of fried squash blossoms with ricotta, asparagus al Forno with speck and parmesan, and tender peppers marinated with tuna. Daily specials include Eggplant Parmesan, Crispy Duck Leg with Umbrian Lentils, and Fried Calamari with Green Goddess and Yukon Baker.

  • Address: 641 Highland Ave, Los Angeles, CA 90036
  • Call: 323-297-0101
  • Website:

The Factory Kitchen

The Factory Kitchen is an industrial-chic dining destination in the Downtown Los Angeles Arts District serving great Northern Italian dishes and easy-drinking wines. Tucked away on a side street and notable only for the red neon signage, this cozy bistro-style restaurant is packed with diners who return again and again for pasta and other out-of-this-world delicious dishes. Signature dishes include mandilli di seta (a handkerchief pasta tossed with basil pesto and Ligurian almonds), freshly baked focaccia calda di recco stuffed with Crescenza cheese, and pappardelle topped with a hearty duck ragu. While the dessert list is short, the cannoli are worth the wait, and there’s a craft cocktail menu alongside more classic libations.

  • Address: 1300 Factory Pl, Los Angeles, CA 90013
  • Call: 213-996-6000
  • Website:

Locanda Veneta

Locanda Veneta is a charming white-tablecloth Italian restaurant specializing in cuisine from Venice and the surrounding region. Hailed as one of the best Italian restaurants in Los Angeles, Locanda Veneta takes diners on a culinary journey to Venice with dishes like Spinach and Ricotta Gnocchi, Wild Mushroom Risotto, Wild Mushroom Risotto and a variety of pasta dishes. , meat and fish, all prepared with simple and fresh ingredients of local origin. The restaurant’s interiors are cozy and inviting and often peppered with celebrities, and the wine list is extensive with a range of easy-drinking Italian wines, as well as lesser-known vintages from France and California and around the world.

  • Address: 8638 W 3rd Street, Los Angeles, CA 90048
  • Call: 310-274-1893
  • Website:

Obica Mozzarella Bar Pizza e Cucina

Obic? Mozzarella Bar Pizza e Cucina is a friendly Italian bistro with a warm, inviting atmosphere and bright, bold interiors. Obic? offers a contemporary Italian dining experience centered on Italy’s freshest buffalo mozzarella, as well as fresh homemade pasta, rich regional meat, chicken and fish dishes, and other authentic Italian heritage products. Meals are prepared with fresh, locally sourced ingredients and farm-to-table meals, as well as a curated selection of artisan specialties. Delicious cuisine is paired with a curated selection of fine wines from around the world, along with craft and imported beers and soft drinks.

  • Address: 928 Broadway, New York, NY 10010.
  • Call: 212-777-2754
  • Website:

Skylight Gardens

Located in a historic red brick building on the corner of Glendon Avenue and Lindbrook Drive in Westwood, Skylight Gardens offers a full menu of classic Italian and California cuisine and beverages from the full-service bar. Open for brunch, lunch and dinner, the casual restaurant features a variety of small plates and antipasti plates, hearty meat, chicken and fish dishes, homemade pasta dishes with thick and creamy sauces and farm-fresh organic produce. for salads and vegetable accompaniments. Desserts include sweet treats like creme bruele, Cioccolatissimo chocolate cake, tiramisu and vanilla semifreddo, which can be enjoyed with freshly ground coffee at the end of the meal.

  • Address: 1139 Glendon Avenue, Los Angeles, CA 90024
  • Call: 310-824-1818
  • Website:


Sprazzo is a cozy Italian restaurant on Westwood Boulevard offering a menu of traditional multi-regional Italian cuisine and an extensive wine list in comfortable surroundings. The romantic tones of Tuscany are highlighted in the elegant yet casual dining room, while the subtle flavors and rich aromas of the kitchen flow through the dining room to complete the scene. The menu offers authentic dishes from all regions of Italy, including fresh seafood selections, homemade gnocchi and ravioli, freshly baked bread and delicious desserts. Daily chef specials are offered throughout the week accompanied by the restaurant’s signature Sprazzo Cinelli Riserva balsamic vinegar, and the cuisine is paired with award-winning wines from a selection of over 250 vintages.

  • Address: 1389 Westwood Blvd, Los Angeles, CA 90024
  • Call: 310-479-3337
  • Website:

Trattoria 25

Tratorria 25 is a chef/owner operated cafe? on Santa Fe Avenue, serving upscale Italian fare for lunch and dinner in an elegant setting. Trattoria 25 offers a taste of fine Italian cuisine, including a variety of home-style favorites such as Spaghetti Alla Bolognese, Ossobucco di Vitello, and the signature Bigoletti al Frutti di Mare, spaghetti in a light tomato sauce with lobster tails, crab, manila clams and shrimp. The menu offers several pizza options, and risotto dishes and decadent desserts include Tortino Alla Veneziana (a homemade ricotta cheese cake), Cr? me br? L? E (baked vanilla cream with caramelized sugar) and a classic tiramisu (lady fingers soaked in espresso and layers of mascarpone cheese).

  • Address: 2501 Santa Fe Avenue, Vernon, CA 90058
  • Call: 213-228-8998
  • Website:

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